Also known as "Rose Hip", this berry is very rich in vitamin C. Inside the rose hip are many small edible seeds, which are a good source of many nutrients. A 2 tablespoon (16 grams) serving of wild rosehip provides:

Calories: 26
Carbohydrates: 6 grams
Fiber: 4 grams
Vitamin A: 4% of the daily value (DV)
Vitamin B5: 3% of the DV
Vitamin C: 76% of the DV
Vitamin E: 6% of the DV

Rose hips get their red-orange color from carotenoid pigments called lycopene and beta-carotene. These pigments promote healthy skin and eyes. They are also rich in antioxidants like vitamin C, catechins, quercetin and ellagic acid. A diet rich in these compounds can help reduce inflammation and oxidative stress in your body.

Additionally, vitamin C plays a key role in collagen synthesis and immune health.

50g | 30 infusions

The indications given are not therapeutic but informative. They are based on the traditional uses of plants in herbalism. They are in no way equivalent to a medical prescription and cannot replace a prescription. To confirm the uses of this product, please seek advice from a healthcare professional.

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